Chocolate Pumpkin Spice Latte

*Serves 1

Per Serving: Calories 150, Protein 25g, Total Fat 0g, Carbs 12g

Ingredients: 

• 1 Packet or 1 Scoop UNJURY® Chocolate Classic or Splendor

• 1 Tablespoon Canned Pumpkin (not pumpkin pie filling)

• ¼ Teaspoon Pumpkin Pie Spice (cinnamon, nutmeg, allspice)

• ½ Cup Skim Milk

• ½ Cup Coffee

Instructions: 

• Brew coffee and allow to cool to below 140° F.

• Combine all ingredients in a blender.

• Blend until smooth.

• Warm in microwave (but not exceeding 140° F).

• Stir, and enjoy!

Fall Spice Latte

Recipe makes 1 serving; 1 serving is 1 ¼ cups.

Calories 150, Calories from Protein 100 (67%), Protein 25 g, Total Fat 0g, Carbohydrates 12g, Sugars 9g.

Ingredients:

• 1 Scoop or 1 Packet UNJURY® Vanilla

• 1/2 Cup Fairlife Reduced Fat Milk

• 1/2 Cup Brewed Coffee, Regular or Decaf

• 1 Teaspoon Cinnamon

• 1/4 Teaspoon Ginger

Instructions:

• Measure the milk into a microwave safe mug.

• Heat the skim milk in the microwave (below 140 degrees).

• Stir ½ cup Coffee (below 140 degrees) into warm skim milk.

• Slowly add 1 scoop or packet of Vanilla UNJURY® and stir until dissolved.

• Sprinkle cinnamon and ginger and mix well (amount of cinnamon and ginger may vary depending on your personal taste).