*Serves 2
Per Serving: Calories 218, Protein 12.5g, Total Fat 10g, Carbs 11g, Fiber 5g
Ingredients:
4oz skinless chicken breasts
2.5 oz fresh spinach
4 oz fresh strawberries
1/2 avocado
1/8 cup Feta cheese, crumbles, reduced fat
1 tbsp almonds, sliced
1/8 cup red onion, chopped
Instructions:
Pound out chicken breast to an even thickness.
Season with salt & pepper and place on George foreman grill for 20 minutes or until cooked through.
Arrange the spinach, strawberries and red onion in a bowl.
Lightly toss with dressing. Add the avocado, sliced chicken and top with feta and almond slices. Serve immediately.